The art of making sweet and spicy jams: Cátia Santos has created “Munchi”, an artisanal brand of “unequalled flavours”
Nov29

The art of making sweet and spicy jams: Cátia Santos has created “Munchi”, an artisanal brand of “unequalled flavours”

Munchi enriches every meal with its jams, chutneys, and piri-piri sauces and sweetens the heart with its cakes – November 29, 2023 | Text Beatriz Maio Lagos native Cátia Santos is the face behind Munchi Cozinha Criativa (Creative Kitchen), a dream that took shape in 2019 and has not stopped growing since. It all started with the desire to make use of leftover food which, together with her creativity, led to unequalled flavours. She...

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Madalena Telo makes ceramics using traditional methods, creating unique utilitarian pieces that have already found their way across the globe
Nov28

Madalena Telo makes ceramics using traditional methods, creating unique utilitarian pieces that have already found their way across the globe

Madalena Telo’s robust pieces are inspired by the Algarve coast and the landscapes of the hills in Monchique – November 28, 2023 | Text Maria Simiris With a degree in Fine Arts, Madalena Telo finds inspiration for her ceramic pieces in the landscapes of the hills and the textures of the rocks on the Algarve coast. Since 2016, she has been working every day on the potter’s wheel in her studio in Monchique, but she was first...

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New perfume pays homage to the Portuguese Discoveries and the Algarve
Sep21

New perfume pays homage to the Portuguese Discoveries and the Algarve

The scent of history – September 21, 2023 | Text & Photos Maria Simiris Portuguese navigator Gil Eanes, born in Lagos, was the first man to successfully sail past the Cape Bojador in 1434. His feat went down in the history of the Portuguese Discoveries and, over half a millennium later, a new fragrance has been created which celebrates his achievement. It is called ‘Algarve’ and was officially unveiled in the form of a perfume and...

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From generation to generation, one family continues to pass on the traditions of locally produced regional liqueurs
Sep07

From generation to generation, one family continues to pass on the traditions of locally produced regional liqueurs

A taste of the Algarve – September 7, 2023 | Text Beatriz Maio | Photos Charlotte Cockayne/Open Media Group It is in the heart of the mountains that some of the region’s most flavourful liqueurs and firewater are born, produced by a couple who have collected centuries’ worth of knowledge for their production. In this family, it is a tradition to provide for those who enjoy a drink at the end of the meal with the most distinctive...

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Lusitânia Shop pays Tribute to Finest Portuguese Products
Dec07

Lusitânia Shop pays Tribute to Finest Portuguese Products

Lusitânia Handmade Gift Shop handpicks the finest handmade contemporary pieces from around 40 artists – December 7, 2021 The Lusitânia Handmade Gift Shop opened its door in Carvoeiro, right before the COVID-19 pandemic cast its shadow over Portugal. After travelling all over the country and Europe, Lagoa-native Tânia Silva wanted to bring to her community a different concept of traditional craftsmanship. “It’s a project...

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Salicornia
Sep18

Salicornia

Introducing a little-known Ria Formosa culinary delicacy The first samples of a little known, yet deliciously salty plant are currently being harvested in Ria Formosa. Salicornia (whose common names range from marsh samphire to glasswort and pickleweed) is tickling the tastebuds of many of Algarve’s chefs. Miguel Salazar, the CEO of start-up company ‘RiaFresh’, is not surprised. No stranger to the Portuguese gourmet scene himself,...

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