Exciting new whites, rosés, and reds
Tapada de Coelheiros White 2023
Set at the heart of the Alentejo, close to Arraiolos, Tapada de Coelheiros has recently launched the 2023 vintage of its iconic White blend (€30).
This elegant and vibrant wine reaffirms the producer’s commitment to regenerative and organic agriculture, as well as respect for the natural beauty of the region.
The vineyards it originates from are surrounded by cork oak forests, sheep, birds of prey, and many other species, helping to naturally control pests and maintain the vine’s balance, which is vital in regenerative and sustainable viticulture.
Representing the purest expression of this unique terroir, the Tapada de Coelheiros White 2023 is made solely from Arinto and Roupeiro grape varieties, revealing expressive aromas of grapefruit and lime, complemented by subtle, well-integrated oak.
On the palate, it offers a creamy texture, volume, freshness, and a saline, lingering finish.
Villa Alvor Reserva range
Villa Alvor is preparing to launch its new Reserva range. Reflecting the essence, richness, and history of the Algarve, the Villa Alvor Reserva White and Villa Alvor Reserva Rosé wines, which will soon be available, complement the brand’s portfolio and reinforce its commitment to wines with a gastronomic profile.
The Villa Alvor Reserva White 2024, a blend of Verdelho (85%) and Sauvignon Blanc (15%), offers a fresh and aromatic profile.
The Villa Alvor Reserva Rosé 2024, made exclusively from the Grenache grape variety, expresses a delicate aroma characterised by fresh strawberry and raspberry, citrus nuances, and a subtle floral touch.
Morgado do Quintão Palhetes
Covering 23 officially certified hectares, Morgado do Quintão is now the largest organic vineyard in southern Portugal.
This achievement is celebrated with the release of the 2024 vintages: a Palhete, a light-bodied red, and a Branco (both €16.50).
These two fresh and elegant, low-intervention wines embody the project’s dedication to land, authenticity, and perfect timing.
Crafted from native grapes (Negra Mole for the Palhete and Crato Branco for the white) and vinified with minimal intervention, these wines aim to convey a deep sense of the Algarve in every glass.
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Read also:
SAAR live-in care in the Algarve: Personalised support that feels like home
A tourist at home: Discovering new flavours and fresh perspectives in the Algarve
